Luxury Hotels in San Sebastian, Spain

Nobu San Sebastian

Experience the perfect blend of culture, gastronomy, and sleek design at Nobu Hotel San Sebastián, a luxurious retreat in one of Europe’s gastronomic capitals. Overlooking the breathtaking La Concha Bay, this lifestyle destination offers a serene escape to the heart of the city, known for its cultural richness and culinary excellence. You can savor the world-renowned flavors of Nobu Restaurant, where Japanese minimalism meets Basque craftsmanship, all within walking distance of San Sebastián’s attractions. Whether you are enjoying the stunning views from the Nobu Terrace or exploring the vibrant city, Nobu Hotel San Sebastián provides a sophisticated and relaxing atmosphere that perfectly complements the beauty and charm of this iconic destination.

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Hotel Arbaso

Nestled in a protected 19th-century neoclassical building in the heart of San Sebastián, Arbaso Hotel offers an authentic Basque experience steeped in tradition and modern luxury. The name "Arbaso," meaning "ancestors" in Basque, reflects the dedication to cultural authenticity and a deep appreciation for family and heritage. Step into the warm, inviting lobby, designed to feel like the entrance to a home, and indulge in comfort and local charm. The design combines high-quality, handcrafted materials with luxurious touches, creating a serene retreat. Dining at the on-site restaurant, Narru, offers a true taste of the region, focusing on seasonal, market-fresh ingredients presented with respect and simplicity.

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Villa Favorita

La Villa Favorita stands right on the beachfront promenade, giving it a picturesque view of the bay from its many sea-facing windows. This beautifully preserved 19th-century villa has been meticulously restored and thoroughly renovated into a remarkable luxury boutique hotel. Each of the 23 rooms and suites is carefully designed, with floor-to-ceiling windows and decorated in pastel colors. Equally compelling is the hotel’s restaurant, Amelia. The restaurant has earned a Michelin star under the direction of chef Paulo Airaudo, who brings the flavors of his native Argentina to Spain’s Atlantic coast.

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